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Erith | 30,000-40,000 | Full-time | 40 hrs/week
Candidates must be able to speak both English and Mandarin or Cantonese.
An established food manufacturer is seeking an experienced Quality Manager to lead food safety, compliance, and quality standards across production. This role suits someone proactive, detail-focused, and confident in maintaining high technical standards.
Key Responsibilities
Lead and maintain HACCP systems and team meetings
Improve QMS, SOPs, GMP, and overall compliance processes
Ensure food safety and regulatory compliance (UK/EU)
Investigate quality issues and manage customer complaints
Train and support the quality team
Oversee supplier approvals, product specifications, and traceability
Provide technical input for NPD projects
Requirements
4+ years' experience in Food Quality Management
Strong understanding of GMP
Excellent communication and attention to detail
Ability to lead and work independently
Desirable
Previous QA Management experience
Food-related degree
HACCP Level 3, Food Safety Level 3, Food Hygiene
