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Hotel Indigo Exeter is where modern elegance meets heritage charm and our restaurant is the heartbeat of the experience.Were looking for an energetic and passionate Chef de Partie to join our kitchen brigade.
Responsibilities:
- Follow standard food sanitation procedures.
- Follow kitchen and departmental policies.
- Monitor the line to ensure meals are prepared in a timely manner.
- Maintain Health and Food Safety policies
- Deliver exceptional dishes to create a great dining experience
What we Offer
As well as the opportunity to work with a fantastic team and fun environment, the position, comes with:
- Discounts throughout the IHG Brand
- Team member and Friends and family discounted bedroom rates with Michels & Taylor hotel properties including 50% discount off Food and Beverage
- Opportunity to learn and develop within the brand
- Pension Scheme (subject to eligibility)
- Service charge
- Excellent progression opportunities
- Team recognition scheme
- Free meals on duty
