Sous Chef Gastro Pub/Hotel

Sous Chef The Flower Pot Hotel, Henley-on-Thames

£35,000 £38,000 + Service Charge | Full-time | 48 hours, 5 days per week

We are seeking an experienced Sous Chef to join the team at The Flower Pot Hotel, a busy riverside pub with rooms in Henley-on-Thames.

What we offer:

• £35k £38k per year (negotiable based on experience)
• Share of service charge (Can be up to an additional £4/5k per annum)
• 28 days holiday
• Pension scheme
• Freshly cooked staff meals on duty
• Staff discounts
• 48-hour contract, 5 days a week
• Accommodation available in staff house (reasonable rent + bills)

What were looking for:

• Proven experience as a Sous Chef or strong CDP in a fresh food kitchen
• Strong leadership and organisational skills
• Passion for fresh, seasonal cooking
• Reliable with good communication skills
• Car or bike essential due to location

Apply now to join our friendly, professional team and help deliver high-quality food in a beautiful riverside setting.