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This is not your average restaurant. Set within a beautifully restored historic property in the Hertfordshire countryside, the site brings together a 2 Rosette dining experience, boutique bedrooms, and a stunning events space. Think seasonal, farm-to-fork menus, characterful interiors, and a passionate team that cares about doing things properly. Its a place where locals, foodies, and travellers come together for unforgettable experiences.
Whats in it for you
- Generous discount across all sites on both food and drink
- Regular supplier trips both local and international
- Salary + tips and tronc+ annual 10% bonus
- Staff meals on shift
- Rising Stars programme for clear career progression
- Cycle to work scheme
- Live your Life charity day off each year
- Wine at cost
The Role
- Support the site in creating a warm, welcoming environment
- Encourage the team to take pride in their work and deliver the very best service
- Drive restaurant sales, keeping a sharp eye on labour budgets and your P&L
- Stay ahead of guest requests, always looking for ways to go above and beyond
- Empower your team to deliver memorable experiences, and handle complaints with confidence
- Recognise and celebrate your teams successes
- Implement, train, and uphold our Silver Star service standards
- Communicate effectively with the kitchen, managers, team, and guests
- Live our ACI values and help us deliver on our mission: making people happy
Your DNA
- Youve got a sixth sense in a restaurant spotting whats happening before it even happens.
- You understand the pinch points, the flow of service, and how to keep everything running smoothly, all while motivating your team to shine.
- Youre a foodie through and through.
- Experience in a similar role
- Great leadership
Sound great? Please apply below. Not for you but still looking for your dream role? We will help you with your next move.Drop us a messageor check outmore roles by clicking here.
