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Were a growing, independent kitchen specialising in fresh, high-quality Mexican dishes and were looking for a talented Sous Chef to join our team!
About us:
Were a small, passionate team who love creating outstanding food. Our kitchen is focused on high standards, big flavours, and constant innovation. We're planning to expand soon so it's an exciting time to get involved.
About you:
You love working in kitchens and thrive in a busy, high-pressure environment.
You have solid kitchen experience and a passion for Mexican cuisine (or a hunger to learn fast!).
Youre organised, clean, and committed to consistent quality.
Youre happy to take direction, but also confident enough to step up and run a section when needed.
You want to grow your skills and be part of a team thats building something special.
What youll do:
Support the Kitchen Manager and owners with daily prep and service.
Keep a clean, organised kitchen at all times.
Help develop new dishes and seasonal specials.
Maintain high standards of food quality, presentation, and hygiene.
Take ownership of sections (grill, prep, etc.) during service.
What we offer:
Competitive pay based on experience.
Full-time hours, steady schedule.
Staff meals + creative input on menus.
Opportunity for future progression as we grow (e.g., future Head Chef role).
A positive, supportive environment where your work is appreciated.
Starting: ASAP, with a 2-week trial to make sure its a great fit.
Location: Bermondsey
Full-time position (Evening shifts)
If you love Mexican food, thrive in a fast-paced kitchen, and want to grow your career we want to hear from you!
