Chef

Chef Positions Join the Opening Team at Clare Smyths New Chelsea Restaurant

This November, world-renowned Michelin-starred chef Clare Smyth is opening her highly anticipated new restaurant in Chelsea, London. With unwavering ambition and a commitment to excellence, this opening team will set new benchmarks in fine dining. As a Chef, you will play a key role in shaping the culinary identity of this establishment.

Key Responsibilities:

• Lead your section with confidence, ensuring every dish reflects the restaurants extraordinary aspirations and attention to detail.
• Execute preparation and service with flawless technique, helping to establish the new standard for excellence.
• Uphold food safety, hygiene, and sanitation best practices, maintaining a pristine and disciplined workstation.
• Mentor and inspire junior chefs, instilling a culture of precision, passion, and continuous learning.
• Collaborate with colleagues to ensure seamless service, efficiency, and consistency in a fast-paced kitchen environment.
• Manage stock, inventory, and ingredient quality, maintaining exceptional sourcing and sustainability.

What we are looking for:

• Culinary Expertise: Proven experience in a fine-dining or Michelin-standard kitchen.
• Leadership & Teamwork: The ability to guide and support junior chefs, fostering a culture of excellence.
• Opening Team Mindset: A hunger to set new standards, embracing the challenges and excitement of building something extraordinary.
• Creativity & Innovation: A deep understanding of flavours, techniques, and plating, with a drive to push boundaries.
• Attention to Detail: A meticulous approach to food preparation, ensuring consistency at every service.
• Professionalism & Dedication: A resilient, hardworking mindset suited to a world-class kitchen.
• Adaptability & Composure: The ability to thrive under pressure and deliver perfection in every dish.

Why Join Us?

• Be part of a pioneering opening team, shaping the future of a restaurant that has incredibly high aspirations.
• Work with Clare Smyth, translating her three Michelin-starred expertise into an exciting new vision.
• Access unmatched opportunities for learning, mentorship, and career progression within an ambitious hospitality group.
• Join a kitchen brigade united by precision, passion, and an unwavering commitment to excellence.

How to apply:

If you are ready to embrace the challenge of this ground-breaking opening and contribute to one of Londons most anticipated restaurants, please send your CV and a brief cover letter detailing your culinary experience and aspirations.