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Chef de Partie - Great Work Life Balance
- 38,200 annual salary
- 43-hour working week (no split shifts)
- No late evenings
- Supportive, professional kitchen team
- A varied and engaging role across multiple food offerings
- Opportunities to contribute to menu development and innovation
- A respectful and balanced working culture
What We're Looking For:
- Previous experience as a Chef de Partie in a busy, quality-led kitchen
- Strong skills with fresh, seasonal produce and attention to detail
- Reliable, organised and confident working both independently and within a team
- Excellent understanding of food safety and hygiene standards
- A positive, can-do attitude and a genuine passion for food
- Comfortable supporting occasional events across nearby sites
About the Role:
You'll be responsible for delivering high-quality food across caf and bar services, as well as supporting a wide range of corporate and private events. You'll work alongside a skilled and friendly team in a kitchen that values creativity, consistency, and collaboration.
If you're ready to take the next step in your culinary career - and want a role that offers real balance - we'd love to hear from you.
Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.
