Job Title: Chef de Partie
Location: Nathalie Mayfair, 7 Hanover Square, London W1S 1HQ

About Nathalie

Nathalie is a modern café and eatery with locations in Mayfair, Marylebone Village, and Notting Hill. We serve fresh, seasonal food made daily in our kitchens, balancing convenience, quality, and great taste.

Were not a restaurant, were a fast-paced café and deli where food is prepared with care and served with pride. Our team is passionate about fresh ingredients, sustainability, and creating food that makes people feel good.

Were now looking for a Chef de Partie to join our Mayfair kitchen team. If you love cooking fresh food, staying organised, and being part of a friendly, professional kitchen, this could be the perfect next step for you.

What Youll Do

Run your own section (hot, cold, salads, or sandwiches)
Prepare and cook fresh dishes following Nathalie recipes and standards
Help with daily prep and keep your station clean and organised
Support the rest of the kitchen team during busy periods
Follow food safety and hygiene standards at all times
Keep an eye on stock and help reduce waste
Work closely with the Head Chef and Sous Chef to keep everything running smoothly

What We Offer

Competitive pay (based on experience)
Flexible schedules and fair rotas
28 days paid holiday
Free meals during shifts and generous staff discounts
Access to Wagestream for early pay if needed
Ongoing training and real opportunities to grow
A supportive, positive, and professional kitchen culture

About You

Experience in a professional kitchen (café, deli, or similar)
Confident with food prep and presentation
Reliable, organised, and calm under pressure
A great team player who communicates well
Passionate about fresh, seasonal food
Interested in sustainability and reducing waste

If youre looking for a hands-on kitchen role in a friendly, growing café, wed love to hear from you. Apply today and join the Nathalie team!