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Chef de Partie - Prestigious Event Caterer in London
Are you a passionate and skilled Chef de Partie looking to elevate your career? An exciting opportunity has arisen to join an esteemed event catering company known for its exceptional service and food quality.
Key Responsibilities:
Prepare and present high-quality dishes according to the companys standards and specifications.
Assist in managing daily kitchen operations, ensuring cleanliness and adherence to food safety regulations.
Collaborate with the Head Chef and other kitchen staff to create seasonal menus that impress clients and guests.
Train and mentor junior kitchen staff, fostering a positive and productive work environment.
Contribute to the development of new recipes and menu items, showcasing creativity and culinary expertise.
Requirements:
Proven experience as a Chef de Partie or in a similar role within a high-volume kitchen environment.
Strong knowledge of culinary techniques, food safety, and sanitation practices.
Ability to work effectively under pressure in a fast-paced environment.
Excellent communication and teamwork skills.
A passion for food and a commitment to delivering outstanding dining experiences.
What is on offer:
Opportunity to work with a talented team in a dynamic and creative environment.
Career development and progression within a reputable company.
Competitive salary and benefits package.
We are proud to be an equal opportunities employer. Change Hospitality is committed to fostering a diverse, equitable, and inclusive workplace. We welcome applications from individuals of all backgrounds and experiences, and we strive to ensure that every employee feels valued, respected, and supported. We believe that a diverse workforce strengthens our organisation and enhances our ability to deliver excellence.
