Chef de Partie Immediate Start £34,000 5 out of 7 Days (40 hours per week)

Based at our Central Production Unit in Bermondsey, producing high-quality food for Lexington sites across London.

Brilliant Work Deserves Brilliant Perks

At Elior, we make sure our teams feel valued, supported, and set up for success. Enjoy:
Free, nutritious meals at work
Flexible and part-time options
28 days holiday (31 after 2 years)
Paid leave for lifes important moments
Volunteering days for causes you love
Career growth and learning opportunities
Wellbeing and mental health support
Pension, life assurance & financial security
Exclusive discounts on leisure and travel

What Youll Be Doing

As a Chef de Partie, youll play a key role in supporting and guiding the kitchen team to deliver exceptional food, quality, and service across our operation. Youll help maintain standards, train team members, and ensure smooth day-to-day kitchen performance.

Key Responsibilities:
Ensure food preparation meets COSHH, Food Safety, and Health & Safety standards, reporting any incidents promptly
Support the Head Chef and management team with ordering, stock control, and budget management
Maintain excellent product and menu knowledge to ensure consistent quality, portion control, and presentation
Uphold the highest standards of cleanliness and organisation in all kitchen areas and equipment
Assist in mentoring, supporting, and training kitchen staff in line with company procedures

What You Bring

A genuine passion for food and commitment to excellence
Front-line focus with a drive for great customer service
A team player with a positive, can-do attitude
Previous kitchen experience in a similar role