Are you a chef looking for a flexible job in London? Check this out. Temporary chef jobs are available now, giving you the chance to cook in different places. From busy restaurants and fancy hotels to schools, care homes, and casinos, you'll get to work in many types of kitchens.
Think about making great food in some of London's top spots, all while picking your own shifts. This job is great for those who like busy and changing work. Weekly pay starts at 16 per hour, so you can earn good money doing what you love.
You should have at least two years of experience working in a kitchen. Having a cooking qualification is a plus. The best candidates will have great cooking skills, creativity, and can work well under pressure. You'll need to be flexible, as you will work in different kitchens and with different teams. DBS is also a bonus.
You must have good communication skills and be professional. Keeping high standards of cleanliness and food safety is very important. You need a valid Food Hygiene Certificate. Experience in different kitchens is a plus.
This job offers variety and flexibility, letting you learn and grow in different areas. Whether you want to make extra money, learn new cooking techniques, or just enjoy working in different places, this job is for you.
Take this chance to grow your cooking career in London's exciting food scene. Apply now to start an exciting job as a temporary chef, where every day is different and full of new challenges and chances to shine.
Back to searchChef De Partie
Goldmills Recruitment Ltd
Posted 14 days ago, valid for a month
London, Greater London SW1A2DX, England
£28,000 - £33,600 per year
Part Time
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Sonic Summary
- Temporary chef jobs are currently available in London, offering flexibility and the opportunity to work in various kitchens such as restaurants, hotels, and schools.
- The position requires at least two years of experience in a kitchen, with a cooking qualification being a plus.
- Weekly pay starts at £16 per hour, allowing chefs to earn good money while pursuing their passion for cooking.
- Candidates should possess strong cooking skills, creativity, and the ability to work well under pressure, along with good communication skills and professionalism.
- This role offers a chance to grow in London's vibrant food scene, making it ideal for those seeking variety and new challenges.
