Why you should join our client's company as Head Chef:
- A forward thinking, fresh food, contract caterer
- You'll work in a prestigious B&I contract
- Progression into Executive Chef
- Head Chef salary of up to £60,000 per annum
- Breakfast and Lunch service, with busy hospitality
- Monday - Friday, 40 hours, excellent work-life balance
- Training & development opportunities
- Workplace pension, free meals on duty and enhanced maternity/paternity leave
- Excellent company culture with lots of team socials and events
Essential qualities for Head Chef applicants to be considered:
- A minimum of 2 years of Retail and Hospitality experience at Head Chef level
- Experience within fine dining restaurants is highly desirable
- Expert knowledge/passion for ingredients, food trends and flavours
- A real team leader who enjoys motivating and developing others around them