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Are you an experienced Pastry Chef de Partie with a passion for creating delectable desserts? Join our team and work in some of the most beautiful hotels across London!
Position: Pastry Chef de Partie
Location: Various luxury hotels across London
Experience Required: Minimum of 2 years in an up-market property
Key Benefits:
- Convenient Locations: Work in stunning hotel environments across the city.
- Immediate Start: Begin working as soon as you're ready with regular ongoing opportunities.
- Weekly Pay: Receive your earnings every Friday.
- Competitive Rates: Enjoy competitive compensation for your skills.
- Flexible Hours: Choose shifts that fit around your schedule.
Requirements:
- Experience: At least 2 years in a similar role within an up-market property.
- Legal Right to Work: Passport/Visa (Proof of ability to work in the UK).
- Health and Hygiene Certification: Up-to-date Level 2 or above.
- Allergen Certificate: Current certification required.
- Skills: Ability to work under pressure with strong organizational skills.
- Language: Proficient in spoken and written English.
If you're passionate about pastry, eager to work in a dynamic environment, and ready for a flexible schedule, we'd love to hear from you! Please send your CV to [email address].
Join us and showcase your pastry skills in London's finest hotels!
We are proud to be an equal opportunities employer. Change Hospitality is committed to fostering a diverse, equitable, and inclusive workplace. We welcome applications from individuals of all backgrounds and experiences, and we strive to ensure that every employee feels valued, respected, and supported. We believe that a diverse workforce strengthens our organisation and enhances our ability to deliver excellence.
