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KITCHEN MANAGER.
LONDON.
SCRATCH COOKING. FAST-PACED. TEAM FIRST. FARM TO FORK. FLAVOUR OBSESSED
What Youll Get?
- £36,200 £40,500 depending on experience & location
- Up to 60% quarterly bonus (20% baseline yours to build on)
- Daily food allowance on shift + unlimited coffee
- 50% off when youre off duty
- Your birthday? Youre off. Fully paid.
- Training & development from day one
- Cycle to work scheme, regular socials, and a proper annual party
- Employee Assistance Programme for your wellbeing
Who are they?
Theyre on a mission to serve forkin good experiences not just for customers, but for the 320-strong team powering it. Rooted in scratch-cooked, honest food, with biodegradable packaging and partnerships with UK farmers.
Theyve built a cult-following across Londons City, Canary Wharf, Regent Street and more known for queues that form rain or shine. From humble beginnings to double-digit sites, theyre bold in flavour and mindset real values, transparency, progression-first culture
What youll get up to?
- Delivering consistently exceptional food from prep to plate
- Supporting the Kitchen Manager with team training, coaching and progression
- Keeping everything safe, compliant and clean behind the scenes
- Managing kitchen productivity, stock, and cost control
Sound great? Please apply below. Not for you?We will help you with your next move. Get in touch via our website.
We are Sixty Eight People. Through people, we will revolutionise our industry!
