Kitchen Manager

Kitchen Manager QSR Central London c£42k Mon to Fri Daytime time only.

Location:Regents Park, London NW1
Salary:£38,000 to £42,000 depending on expereince
Hours:Monday to Friday 06h30 to 15h30
Job Type:Full-Time, Permanent
Start Date:ASAP

Rhubarb Recruitmentis hiring aKitchen Managerfor a premium fast-casual healthy food brand QSR, located in Central London. This is a hands-on Kitchen Manager Job in London, working with a growing independent QSR concept, with a focus on fresh-prep, healthy oven-led menus.

Key Responsibilities:

• Lead and manage day-to-day kitchen operations and Central Production Unit (CPU)
• Oversee batch prep, cookchill, vacuum-pack workflows
• Ensure correct Health & Safety procedures
• Manage stock, ordering, and minimise waste
• Support menu development

Ideal Candidate:

• Experience in QSR, dark kitchens, or production kitchens is ideal
• Skilled in cookchill, vacuum-packing, and Rational ovens
• Strong administration skills, able to set up and control systems

Whats Offered:

• £38,000 to £42,000salary negotiable depending on expereince
• Career growth in a fast-expanding brand
• Supportive, collaborative team culture
• Good work/life balance - working Monday to Friday 07h30 to 17h30

Apply nowto join a health-focused brand redefining fast-casual dining.