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Sous Chef - Michelin

Collins King & Associates Limited
Posted 4 days ago, valid for a month
Location

London, Greater London SW1A2DX, England

Salary

£50,000 per annum

Contract type

Full Time

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Sonic Summary

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  • Join a prestigious Michelin-starred restaurant in London as a Sous Chef, working alongside one of the UK's top chefs.
  • The ideal candidate should have proven experience as a Sous Chef or a strong Junior Sous in a high-end fine dining environment.
  • This role offers a competitive salary along with performance-based bonuses and opportunities for career progression.
  • Candidates must demonstrate impeccable hygiene standards, strong leadership skills, and a passion for British produce.
  • A calm and focused demeanor under pressure is essential for maintaining high culinary execution and consistency.

Join one of Britains most acclaimed culinary teams at a Michelin-starred restaurant in the heart of London, led by one of the UKs finest chefs.

I am seeking an exceptional Sous Chef with creativity, discipline, and a deep respect for seasonal ingredients and refined technique. This is a rare opportunity to work alongside an internationally celebrated chef, contributing to a kitchen that consistently delivers excellence and innovation.

Sous Chef Offer:
  • The chance to be part of a Michelin-starred kitchen with an outstanding reputation

  • Mentorship from one of Britains most respected chefs

  • Competitive salary + performance-based bonuses

  • Opportunities for progression within a prestigious culinary group

  • A supportive and high-performance brigade culture

Sous Chef requirements:
  • Proven experience as a Sous Chef or strong Junior Sous in a Michelin-starred or high-end fine dining environment

  • Impeccable standards in hygiene, organisation, and kitchen management

  • Strong leadership qualities with the ability to inspire and mentor a talented brigade

  • A calm, focused presence under pressure

  • Passion for British produce and modern, elegant cuisine

Sous Chef role overview:

As Sous Chef, you will be instrumental in maintaining the highest standards of culinary execution and consistency. You will work closely with the Head Chef in menu development, training, and kitchen operationsbringing precision, energy, and creativity to every service.

Apply now to become part of a culinary legacy.

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.