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Alexandra Palace is seeking a full-time Junior Chef to join our vibrant in-house Catering team.
Alexandra Park and Palace is a renowned event, heritage, and cultural destination in north London.
We host a wide variety of live music, sports, theatre productions, and Park events throughout the year.
All revenue generated from these events goes directly towards maintaining and restoring Ally Pally.
Our restoration efforts aim to celebrate the venues rich history, provide exceptional experiences today, and regenerate for the future.
As Junior Chef, you will:
Assist in the preparation and cooking of fresh dishes across two café operations: the Boat House Café and East Court Café
Work closely with the Head Chef and catering team to maintain high food quality and kitchen standards
Support efficient kitchen organisation and stock management
Occasionally supervise staff during shifts and support wider catering activities across events
Benefits of joining the team include:
28 days annual leave including 4 fixed Christmas closure days (plus bank holidays)
Opportunities to attend exclusive events via staff ballot
Summer and Winter social events
Discounts across on-site catering outlets
