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Hours
Working 4 nights a week, 10-11 hours per shift, Monday- Thursday; circa 17:00 - 03.00 (over time and weekends available)
Job Overview:
An abled person to take up the role of Catering Engineer, with experience in the industry working for a large facility management company based in Petersfield carrying out catering reactive, Planned PPMs and installation works in retail outlets mainly as London airports. Ideally electrical biased.
Responsibilities:
- Service and repair of electrical catering equipment – ovens, grill, griddles, dishwashers,
- Basic knowledges in ovens, Grills, fryers, griddles and dishwashers.
- Working as part of a team to cover all Planned and reactive works across the sites.
- Ideally have worked on manufacturers such as Electrolux, Rational, Valentine, Hobart. Henny penny
- Capable person with can do attitude required to provide great Customer Service
Qualifications and experience required/preferred
- Previous experience as a catering engineer
- 18th edition (Preferred)
- Electrical city and guilds (Preferred)
- COMCAT 4 and 5 (Preferred)
Benefits
- Company van and fuel card provided
- Plenty overtime
- 22 + 8 holiday
- Standard pension
- Flexible hours
