Senior Sous Chef Modern British Kitchen Chelsea
Were searching for a talented Senior Sous Chef to join a popular modern British venue in Chelsea. With a focus on fresh, seasonal produce and a farm-to-fork approach, this is a great chance to step into a creative and hands-on role within a busy kitchen.
Whats on Offer
Competitive salary plus service charge
Around 48 hours per week
Fun, supportive environment with a small, close-knit team
Fresh, local ingredients and evolving seasonal menus
Career growth and opportunities to move within the group
What Were Looking For
Experience as a Sous or Senior Sous Chef in a quality pub, restaurant or similar
Strong leadership and organisational skills with a calm, positive approach
Passion for modern British cooking and seasonal produce
Ability to manage stock, ordering and kitchen standards
Someone who thrives in a fast-paced yet supportive team
Location: Chelsea / Fulham area
Salary: Competitive, DOE
If youre an ambitious and creative chef ready to bring energy and ideas into a modern British kitchen, wed love to hear from you. Apply today with your CV.