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Assistant General Manager

SIXTY EIGHT PEOPLE LTD
Posted 9 days ago, valid for a month
Location

London, Greater London EC3V 3LA, England

Salary

£40,000 per annum

Contract type

Full Time

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Sonic Summary

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  • The Assistant General Manager position is available for a new opening in Central London, offering an exciting opportunity in a vibrant and eclectic food and drink venue.
  • The role comes with a salary package of up to £40,000 plus service charge, along with a bonus scheme and generous holiday benefits.
  • Candidates should have prior experience in hospitality management, ideally with a background in guest service and operations.
  • The responsibilities include managing guest service, ensuring compliance with health and safety standards, and overseeing budgeting and cost control.
  • Interested applicants are encouraged to apply through the company's website, with support available for those seeking other opportunities.

ASSISTANT GENERAL MANAGER

CENTRAL LONDON

NEW OPENING. EVELATED FOOD AND DRINK. VIBRANT. ECLECTIC. DIVERSE.

What is in it for you?

  • Up to £40k package + Service Charge
  • Bonus Scheme
  • A generous 25 days (plus bank holidays) which rises after one year up to 30 days.
  • Holiday purchase scheme which allows you to purchase an additional 5 days annual leave each year
  • 50% discounts
  • Enhanced maternity, paternity, adoption and shared parental leave

Who are they?

This company are debuting a brand new concept, to add to their already well established group of venues.

Bringing together the latest London talent across a curated choice of 13 independently owned kitchens, bars, delis and food and drink purveyors. The site provides an escape where guests can indulge in connection, comfort and culinary discovery.

We are looking for a Assistant General Manager who will play a leading role in the smooth running and operations of the Shoreditch site.

What will you get up to?

  • Manage all aspects of the guest service within the premises in order to anticipate and exceed guest expectations
  • Develop product knowledge to ensure accurate delivery of service, product and hospitality.
  • Resolution of guest complaints within the premises, going the extra mile to ensure repeat business and satisfaction of all parties.
  • Ensure all Health and Safety & Fire procedures are implemented according to legal standards.
  • Take ownership of venue audits, perform regular inspections of the site and delegate responsibility complete tasks and maintain standards.
  • Escalate or communicate to Head Office and the venue General Manager all issues deemed fit or which cannot be resolved locally, or, which will have high guest/financial impact.
  • Budgeting and Cost Control. Assisting in creating budgets, monitoring expenditures, and implementing cost-saving measures while maintaining service quality.
  • Manage all incidents in line with company procedures.
  • Ensure all employees are adequately trained in all procedures.
  • Anticipate potential problems/situations and act accordingly to create solutions.
  • Manage security team and feed issues back to them to improve.

Sound great? Please apply below. Not for you?We will help you with your next move. Get in touch via our website.

We are Sixty Eight People. Through people, we will revolutionise our industry!

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.