Head Fishmongerrequired for an establishment opening, they will be using a wide range of amazing fish, all the fish will come whole. The fish will be filleted on site for the retail counter, it be used by the sushi chef and also the wholesale customers too. you mustbe great at presentation, as your fish counter must look stunning. head fishmonger, 45-50k. be part of something new.
The role
As the Head Fishmongerfor this unit, you will be responsible for the whole fishthat are delivered, you will ensure that they are stored correctly and the filletingis done on the various fish. You will ensure the fishare cut correctly and the fishmongerfridge display looks amazing. They also sell some fishto restaurants on a wholesale basis. This role will include all the standard fishmongerduties and will include whole fish, including some large fish types.
Experience
We are looking for a fishmongerwith experience of whole fish filleting, you will be able to do the various cuts of whole fish. They will have a great range of fish, you must be able to handle various types.You will have great knowledge of fishand knife skills
head fishmonger
London
45k
fishmongercounter in a gourmet food shop & some wholesale as well, also some fish will be used by the head sushi chef too & other fish by the chefs for customers who are eating in the bistro area.
Back to searchHead Fishmonger
HTE Recruitment
Posted 16 hours ago, valid for 18 days
London, Greater London SW3 5ED, England
£45,000 - £50,000 per annum
Full Time
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Sonic Summary
- A Head Fishmonger is required for a new establishment that will feature a wide range of whole fish, which will be filleted on-site for retail and wholesale customers.
- The position offers a salary of £45,000 to £50,000 and requires experience in whole fish filleting with a strong emphasis on presentation.
- The Head Fishmonger will be responsible for proper storage, cutting, and maintaining an attractive fish counter display.
- In addition to retail, the role includes selling fish to restaurants on a wholesale basis and involves handling various types of fish, including large species.
- Candidates should possess excellent fish knowledge and knife skills to succeed in this gourmet food shop setting.
