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We are looking for a thorough and energetic logistics assistant to assist our departments with coordinating package deliveries. The logistics assistant will be responsible for receiving and unpacking parcels, completing relevant documentation, and dispatching stock.
About the role:
40 hours per week, Monday to Friday
10.30am to 7pm - with fleixbility for 7am to 3.30pm for covering holidays
To ensure success as a logistics assistant, you should pay close attention to the movement of stock to avoid losses. Ultimately, a top-notch logistics assistant will be able to memorise vast amounts of information for later use.
- Receiving and checking deliveries to ensure that the correct amount and type of stock is delivered, and signing delivery notes upon receipt of shipments.
- Heeding notes about appropriate procedures for handling stock, particularly when fragile.
- Unpacking items and arranging these on shelves, if needed.
- Putting away delivery for each department (fresh products, laundry, alcohol, dry goods etc)
- Transporting food between locations/sites
- Setting up meeting rooms/events.
- Tidying and organising the store rooms
- Preparing our clients' orders by gathering and loading stock.
- Ensuring that the facility remains clean, sanitary, and well-organised.
- Offering assistance to other staff in the department during lulls in your day.
Why work with Us?
- CODE App membership
- 25 days annual leave plus bank holidays
- Work Life Balance
- Developing Wellness Program
- On-the-job and external training options via our own bespoke Learner Management System
- Multiple internal opportunities for growth and promotions
- Great Coffee and delicious meals at work
- Cycle to Work
- Referral Scheme
About You!
- Passionate about catering and events
- Well-presented and very sociable with personality that shines through
- Able to deliver and maintain standards in line with the Good Eating Company vision and values
- Able to work independently, being organised at all times
- Able to work as part of an engaging and motivated team
- Consistent in a high level of Health & Safety and cleanliness
At The Good Eating Company, we strive every day to set a new standard for corporate dining by providing an inspiring, delicious, farm-to-fork dining experience that extends beyond the plate. The Good Eating Company was cooked up with passion around a kitchen table in the UK in 1999. We started with one big dream to bring restaurant-quality food to corporate dining and have been championing flavour and food creativity ever since.
The Good Eating Company wholeheartedly supports the principle of equal opportunities in employment and opposes all forms of unlawful or unfair discrimination on the grounds of age, disability, religion or belief, colour, nationality, ethnic or national origin, race, gender, marital status, or sexual orientation.
