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Loscar London is a five-star boutique hotel and architectural gem located in the heart of Bloomsburys historic Holborn. The hotel features 39 bedrooms of which 18 are suites and is home to Loscar Restaurant as well as the most unique event spaces in London - The Baptist, The Library, and The Committee Room.
As part of Michel Reybier Hospitality, which includes iconic hotels like La Réserve in France and the Victoria Jungfrau in Switzerland, L'oscar London is the latest addition to the distinguished portfolio.
As AssistantBar Manager of Loscar, you will lead and be part of a team to deliver a personal, tactful and friendly service, anticipating guest needs, creating a homely ambience in a sophisticated environment to achieve an elegant and comfortable experience.
Reporting to F&B and Events Manager, the Assistant Bar Manager ensures exceptional guest satisfaction by maintaining high service standards, extensive product knowledge, and professionalism. The Assistant Bar Manager supports the creation of innovative, seasonally inspired cocktail menus while overseeing the daily operations of the restaurant, bar, and events to ensure smooth service and consistently high standards.
In return, we offer fantastic awards and benefits:
Competitive salary and benefits including pension and life assurance
28 days of holidays including public holidays (increase to 33 days after 5 years)
60% discount including breakfast across the Michel Reybier Hospitality hotels and special rates for your friends and family
50% discount at Loscar Restaurant
Complimentary homemade meals whilst on duty
Extra holiday day on your birthday
Employee assistance programme
Cycle to work scheme
Season ticket loan
An exciting range of learning and development programmes
Opportunities for promotion and continual progression
Fun social events with colleagues
Laundry services & dry cleaning for uniformed and non-uniformed colleagues
Michel Reybier Hospitality Values:
Our core values - Rethinking Luxury, Well-being, Tailor-made, Entrepreneurship, Emotion, Agility, and Competency shape everything we do. As a Assistant Bar Manager, youll have the chance to embody these principles and contribute to building our lasting legacy.- Proven experience in a supervisory or management role within a bar, restaurant, or hospitality environment.
- Strong knowledge of cocktails, wines, spirits, and mixology techniques.
- Ability to develop and implement creative cocktail menus aligned with seasonal trends.
- Excellent leadership, communication, and team management skills.
- Strong organizational and problem-solving abilities with attention to detail.
Loscar London is committed to the principle of equal opportunity in employment and in the services that we provide.We will ensure that all our recruitment, selection, training, benefits, terms and conditions of employment result in no job applicant receiving less favourable treatment because of a protected characteristic.
