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Restaurant General Manager - Manchester

James Webber Recruitment
Posted 5 days ago, valid for a month
Location

Manchester, Greater Manchester M3, England

Salary

£50,000 per annum

Contract type

Full Time

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Sonic Summary

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  • The Restaurant General Manager position in Manchester seeks an experienced leader to oversee operations and enhance guest experiences.
  • The role offers a competitive salary of up to £50k, along with additional benefits such as a Tronc & KPI bonus and career growth opportunities.
  • Candidates must have proven experience as a General Manager or Senior Manager in a high-volume restaurant setting.
  • Key responsibilities include driving sales, managing staff, ensuring food safety standards, and maintaining high customer satisfaction.
  • Ideal candidates should possess strong leadership skills, financial acumen, and a passion for hospitality.

Restaurant General Manager - Manchester
Are you a seasoned General Manager eager for a new challenge?
We are on the lookout for a dynamic and results-oriented leader to helm our client's restaurant operations, inspire the team, and ensure an exceptional dining experience for their guests.

Salary / Package

  • Salary up to £50k + Tronc & KPi Bonus
  • Career growth prospects within our expanding brand
  • A dynamic and rewarding work environment
  • Staff discounts & perks

The Restaurant offers an exhilarating array of global cuisines.
This bustling, high-volume restaurant demands a General Manager with stellar leadership skills, a passion for hospitality, and an unwavering commitment to excellence.
The Company's values reflect their dedication to delivering exceptional dining experiences and fostering a positive environment for both customers and staff.

The Role
As General Manager, your responsibilities will include:

  • Leading, inspiring, and developing a high-performing team across all departments
  • Overseeing daily restaurant operations to ensure exceptional service and efficiency
  • Driving sales and profitability while maintaining cost controls and budgets
  • Implementing and upholding high food quality, health, and safety standards
  • Creating a positive and engaging environment for both staff and guests
  • Managing stock levels, supplier relationships, and inventory control
  • Monitoring customer satisfaction and implementing necessary improvements
  • Ensuring compliance with all licensing, health & safety, and food hygiene regulations, including UK food safety qualifications

Requirements

  • Proven experience as a General Manager or Senior Manager in a high-volume restaurant environment
  • Strong leadership, communication, and problem-solving skills
  • Ability to manage and motivate large teams in a fast-paced setting
  • A passion for hospitality and delivering exceptional guest experiences
  • Excellent financial acumen, with experience in budgeting, cost control, and performance analysis
  • A hands-on approach with a keen attention to detail
  • Knowledge of food safety and health regulations in the UK

If you would be interested in discussing in more detail, send your CV today!

Apply now in a few quick clicks

By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.