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Sous Chef Award-Winning Gastropub Woburn - £35,000 + Tronc + Profit Share
Fresh, Seasonal Food | Respected Hospitality Group | Real Career Growth
Are you a passionate chef looking for your next step in a quality-driven kitchen? Were looking for a talented Sous Chef to join the team at a stunning, high-performing gastropub in Woburn part of a well-regarded and growing company known for excellence.
Why join?
- £35,000 base salary + generous tronc + profit share
- All food made from scratch using the best fresh, seasonal ingredients
- Join a supportive, experienced senior team that values quality and people
- Genuine career development and progression in a growing business
- Work in a positive, respectful kitchen culture
What we're looking for:
- A strong Sous Chef or a Junior Sous ready to step up
- Someone who brings energy, calm, and professionalism to the pass
- A real passion for modern gastropub cooking and seasonal produce
- A hands-on team player who leads by example and supports others
This is more than just a job it's a chance to be part of something exciting, with the opportunity to grow your skills and build a real future.
Ready to take the next step?
Apply now and become part of a team thats raising the bar in pub dining.
