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Sous Chef - Premium Country Pub
Location: Newbury
Salary: £43,000 package
An established premium country pub in Newbury is seeking an experienced and driven Sous Chef to join its award-winning kitchen team. This role offers the chance to work with fresh, seasonal produce in a busy yet supportive environment.
Role Overview:
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Support the Head Chef in managing all kitchen operations
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Maintain the highest standards of food quality, taste, and presentation
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Lead, train, and motivate the kitchen brigade
Candidate Requirements:
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Proven experience as a Sous Chef or strong Senior Chef de Partie in a quality establishment
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Passion for fresh, locally sourced, and seasonal ingredients
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Strong leadership, communication, and organizational skills
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Ability to perform under pressure and maintain consistency
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Sound knowledge of HACCP, food safety, and kitchen compliance
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A creative approach with a commitment to continuous improvement
What's on Offer:
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£43,000 package
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Hands-on experience with fresh and seasonal ingredients
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Opportunities for professional growth and career progression
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Staff meals, benefits, and a supportive workplace culture
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Work-life balance set in the picturesque Newbury countryside
Applicants with initiative, creativity, and dedication to culinary excellence are encouraged to apply.
INDBOH
