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The role
As a sous chef you will ensure the section your working on is ready for service, you will support the head chef in the running of the kitchen. This is a hands on role, it will include running a section and some days running the pass. You will prep the fridge ready for service and cook to a good rosette level in service. This role will include all the standard Sous chef duties.
Experience
As a sous chef you will have a good standard, fresh food background. you will have good knife skills, attention to detail and a passion for good standards. You will have a good understanding of rosette level of cookery. You might be a current sous chef or a junior sous chef ready to step up, this is ideal for a junior sous chef ready to step up.
- sous chef
- £40k package (inc monthly tips)
- Newcastle
- fresh food
Next Step:
HtE Recruitment is here to help you secure your next permanent chef role. Since 2007, weve placed hundreds of chefs into positions like Chef de Partie, Pastry Chef, Sous Chef, and Head Chef across the UK. By applying, well save your contact details to discuss this role. See our website or email for our GDPR privacy policy. All candidates must have the right to work in the UK, We can not help with sponsorship. HtE Recruitmentacts as a Recruitment Agency & only handles permanent chef roles and does not offer temporary or agency work.
