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Job Title: Kitchen Manager Location: Paignton TQ4Salary: £27,711 - £32,654 (full-time equivalent, pro rata depending on experience)Hours: 35 hours per week, 39 weeks per year (term time + 1 week)We are looking for an experienced and enthusiastic Kitchen Manager to lead our school catering team. You'll be responsible for preparing and serving healthy, high-quality meals for our pupils, managing the day-to-day running of the kitchen, and ensuring we meet food hygiene and safety standards.Key Responsibilities:
- Oversee the preparation, cooking, and serving of meals.
- Plan menus and order food and supplies in line with budget and school policies.
- Manage kitchen staff, including training, rotas, and performance.
- Maintain high standards of food hygiene, health and safety, and cleanliness.
- Keep accurate records of stock, cash handling, and kitchen operations.
- Work closely with the School Business Manager and Headteacher to ensure smooth running of the catering service.
What We’re Looking For:
- Experience managing a kitchen or catering operation.
- Strong leadership and communication skills.
- Knowledge of food safety and hygiene regulations (Level 2 or 3 Food Hygiene Certificate preferred).
- Organised, reliable, and able to work under pressure.
This is a fantastic opportunity to make a real difference in our school community by leading a valued service that supports student wellbeing.
