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- Annual Salary: £33,000
- Location: Pinner, HA5
- Job Type: Full-time, Permanent
We are excited to offer a unique opportunity for a talented and passionate Head Chef to lead the culinary team at our prestigious venue in Pinner, HA5. This role is perfect for a culinary professional looking to take full creative control, design their own menus, and elevate the dining experience at a well-established golf club.
Day-to-day of the role:- Lead daily kitchen operations ensuring high standards of food quality and safety.
- Manage and mentor kitchen staff to foster a collaborative and efficient environment.
- Plan and execute seasonal menus and event-specific dishes that delight our guests.
- Maintain kitchen cleanliness and organisation to uphold health and safety standards.
- Collaborate with management to enhance guest satisfaction and overall dining experience.
- Proven experience as a Head Chef or in a senior kitchen leadership role.
- Culinary diploma or equivalent hands-on experience in a similar setting.
- Strong leadership and time management skills to effectively manage kitchen operations.
- Creative flair and a passion for culinary arts, with a proven track record of menu innovation.
- In-depth knowledge of kitchen safety and hygiene standards.
- £33,000 base salary for a 45-hour week.
- Live-in accommodation provided private flat with own kitchen and bathroom, no bills.
- Stunning views over the golf course and free golf club membership.
- Free meals on duty, allowing you to enjoy the fruits of your culinary creations.
- Creative freedom to shape the menu and culinary direction of a prestigious venue.
This is more than just a jobits a lifestyle. Enjoy the tranquillity of countryside living in London, lead your own kitchen, and be part of a dynamic and supportive team.
How to Apply:To apply for this Head Chef position, please submit your CV detailing your relevant experience and culinary achievements.
