Kitchen Manager - Hotel - Salisbury up to £35kp/a

??? Kitchen Manager - Hotel - Salisbury up to £35kp/a

Contract: Full-time, Permanent
Are you a passionate and experienced culinary professional ready to lead a dynamic kitchen team in one of Wiltshire's most welcoming hotels?
Hotel, nestled in the scenic countryside and minutes from Salisbury Town is seeking a Kitchen Manager to oversee our vibrant restaurant and bar operations. With 44 modern bedrooms and a reputation for hosting weddings, conferences, and romantic getaways, we pride ourselves on delivering exceptional hospitality and memorable dining experiences.
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?? What You'll Do
* Lead and inspire a team of chefs and kitchen staff to deliver high-quality meals across breakfast, lunch, dinner, and high tea.
* Manage kitchen operations including stock control, food safety, and hygiene standards.
* Collaborate with the Events and Front of House teams to support weddings, conferences, and private functions.
* Innovate seasonal menus with options for vegetarian, vegan, gluten-free, and dairy-free guests.
* Ensure cost-effective operations while maintaining high standards of presentation and taste.
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?? What We're Looking For
* Proven experience in a similar role within a hotel or high-volume restaurant.
* Strong leadership and communication skills.
* Passion for fresh, locally sourced ingredients and creative menu development.
* Knowledge of food safety regulations and kitchen compliance.
* Ability to thrive in a fast-paced, customer-focused environment.
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?? What We Offer
* Competitive salary and performance-based incentives
* Free on-site parking
* Opportunities for career development and training
* A supportive team culture in a beautiful countryside setting
* Staff discounts on hotel stays and dining
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Ready to bring your culinary leadership

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