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Assistant Restaurant Manager

OAK RECRUITMENT LTD
Posted a month ago, valid for 15 days
Location

Shipston-On-Stour, Warwickshire CV36 4AG, England

Salary

£35,000 per annum

Contract type

Full Time

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Sonic Summary

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  • The Bower House in Shipston-on-Stour is seeking an Assistant Restaurant Manager with a salary range of £31,500 to £35,500 plus tronc of £250 to £350 per month net.
  • The position requires a background in a rosette-level food establishment and experience in a similar role.
  • The chosen candidate will work either 40 or 45 hours per week, depending on their preference, leading front of house operations and overseeing five boutique bedrooms.
  • This role involves delivering high standards of service, supporting staff training, and being the main point of contact for guests.
  • The restaurant is known for its quality British food in a relaxed setting and offers a supportive senior team for career growth.

Assistant Restaurant Manager

The Bower House, Shipston-on-Stour

£31,500 - £35,500 + tronc (£250 - £350 per month net)

40 or 45 hours per week (your choice)

Rosette-level background preferred

Join the leadership team at one of the Cotswolds most respected food led establishments. The Bower House is a beautifully restored restaurant with rooms, open Wednesday to Sunday, serving thoughtful British food in a relaxed, elevated setting.

Were looking for a confident, hands-on Assistant Manager to work closely with the Restaurant Manager across both front of house operations and our five boutique bedrooms.

Youll be part of a close-knit team delivering high standards of service, helping to lead shifts, support staff training, and be the go-to contact for our guests.

What were offering:

  • Choose from 40 hours (£31,500) or 45 hours (£35,500)
  • Tronc between £250 - £350 per month, paid net
  • 3 evening shifts and 2 splits each week (business dependent)
  • Work in a rosette level environment with a reputation for quality
  • Supportive, hands on senior team

Were looking for someone with experience in a similar food led setting, ideally at a rosette level, with the people skills and leadership to run smooth, confident services.

Ready to take the next step in your hospitality career? Apply now, wed love to hear from you.

Keywords: Restaurant Manager, Assistant Manager, Deputy Manager, Boutique Hotel, Restaurant with Rooms, Hospitality, FOH, Leadership, Fine Dining, Cotswolds, Gastro Pub, Rosette, Front of House

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SonicJobs' Terms & Conditions and Privacy Policy also apply.