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Head Chef - Canal-Side Hotel - Skipton

James Webber Recruitment
Posted a month ago, valid for 7 days
Location

Skipton, North Yorkshire BD23 1RT, England

Salary

£40,000 per annum

Contract type

Full Time

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Sonic Summary

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  • The Canal-Side Hotel in Skipton is seeking a Head Chef with a salary of £42,000 plus tips.
  • Candidates should have experience in high-volume cooking and event catering, with a focus on quality and hygiene standards.
  • Key responsibilities include executing company menus, creating daily specials, and managing a talented kitchen team.
  • The role also involves overseeing kitchen budgets and maintaining relationships with local suppliers for efficient stock control.
  • The hotel provides excellent training opportunities, discounted stays, and a uniform for the successful applicant.

Head Chef

Canal-Side Hotel - Skipton

The Package / Benefits:

  • Salary £42,000 + Tips
  • Discounted stays including friends and family
  • Discounted Food and Beverage
  • Uniform provided
  • Excellent training and development opportunities

Key Responsibilities:

  • Execute the set company menus while creating innovative daily specials.
  • Deliver high-quality, high-volume dishes for weddings, events, and restaurant dining.
  • Maintain exceptional hygiene standards and full EHO compliance.
  • Recruit, train, and motivate a talented team, fostering a positive kitchen culture.
  • Build strong relationships with local suppliers and manage efficient stock control.
  • Oversee kitchen budgets, ensuring operational profitability

JWR is currently recruiting for Head Chef to join our client's waterfront hotel located on the banks of the Leeds and Liverpool Canal. The hotel offers a charming and scenic setting for both leisure and events. With its welcoming atmosphere and stunning surroundings, this hotel is perfect for hosting a variety of events, from weddings to conferences. Guests can enjoy modern amenities while being immersed in the beauty of the Yorkshire Dales

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