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Cook/Chef

4Recruitment Services
Posted a day ago, valid for a month
Location

Slough, Berkshire SL3 0FF, England

Contract type

Full Time

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

Sonic Summary

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  • A Cook/Chef position is available near Heathrow airport, offering a salary of up to £30,000 per annum.
  • Candidates are expected to work from 6:30 am to 6:30 pm on a rolling schedule of 3 days on and 3 days off.
  • The role involves maintaining kitchen operations, providing staff support, and ensuring compliance with health and safety standards.
  • Applicants should have relevant qualifications and experience in catering services, although the specific number of years required is not stated.
  • Benefits include free parking, meals on duty, gym access, retail discounts, pension, and life insurance.
Cook/Chef Required (with qualifications)Based near Heathrow airport.Paying up to £30,000per annum6:30 am to 6:30 pm , 3 days on and 3 days off and this is a continuous rolling rosters  (Free parking, meals on duty, free use of the gym, retail discount vouchers, pension & life insurance)  Job Description Maintain the smooth running of the kitchen and server area at all times ensuring the service provided is in line with legislation and relevant standards Provide day to day advice, coaching and support to staff in order to maximise the efficient and effective provision of catering services  Coordinate the daily operation of the kitchens and food servery areas, allocating tasks and ensuring catering requirements are met and resources are used cost effectively.  Oversee and undertake the preparation of food cost effectively ensuring special dietary requirements are met and food for residents and staff meets the highest possible standards  Coach and support staff and residents to maximise their performance and ensure company policies and procedures, legislation and best practice standards are met.  Monitor staff and residents daily performance and assist in searching residents as necessary, to ensure relevant standards are met at all times including security and Health and Safety.  Monitor and account for all equipment, materials and items at all times so that security is maintained.  Maintain accurate and current information completing all documentation and labelling to meet all relevant standards and requirements.  Manage the cleanliness of the kitchen and servery areas and ensure that all equipment is maintained so that a safe and hygienic environment is maintained at all times.  Deal with routine queries ensuring resolution or prompt escalation to ensure the safety, security and welfare of all staff and residents.  Receive supplies ensuring that they are appropriately and securely accepted and stored. To identify and escalate as appropriate any incidents which may either impact on the smooth running of the centre, or the safety, security or welfare of residents or staff and contractors.Recruitment is done in line with safe recruitment practices. 4Recruitment Services is an equal opportunities employer. To discuss this vacancy, please apply to the job with your updated CV

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In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.