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Commis Chef

T-Squared Social St Andrews Limited
Posted a day ago, valid for a month
Location

St. Andrews, Fife KY16, Scotland

Salary

£20,000 - £24,000 per annum

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Contract type

Full Time

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Sonic Summary

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  • The Commis Chef position in St Andrews offers part-time roles with a competitive salary.
  • This opportunity is ideal for individuals looking to start their culinary careers and requires no prior experience, although culinary training is a plus.
  • Candidates will assist in food preparation, maintain kitchen cleanliness, and learn under experienced chefs in a fast-paced environment.
  • Key responsibilities include supporting kitchen operations, performing basic food prep tasks, and adhering to hygiene standards.
  • Applicants should have a passion for food, good communication skills, and a willingness to work flexible hours, including evenings and weekends.
Job Title: Commis Chef
Location: St Andrews
Reports to: Chef de Partie / Sous Chef
Job TypePart-Time roles available
Pay: Competitive
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Job Summary

We are seeking an enthusiastic and hard-working Commis Chef to join our kitchen team. This is a fantastic opportunity for someone starting their culinary career to learn and develop under the guidance of experienced chefs in a fast-paced, high-standard environment. The successful candidate will support daily food preparation, maintain cleanliness and organisation in the kitchen, and gain hands-on experience across all kitchen sections.
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Key Responsibilities
  • Assist chefs in preparing ingredients and cooking dishes to recipe and quality standards.
  • Support the smooth running of kitchen operations during service.
  • Perform basic food preparation tasks such as chopping, peeling, and portioning.
  • Keep kitchen work areas clean, organized, and compliant with food hygiene regulations.
  • Learn and rotate through different kitchen sections under the guidance of senior chefs.
  • Follow instructions precisely and be open to feedback and training.
  • Maintain stock rotation and assist with receiving and storing deliveries.
  • Adhere to all health, safety, and food hygiene practices at all times.
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Requirements
  • A genuine passion for food and a desire to learn and grow in a professional kitchen.
  • Basic understanding of kitchen hygiene and safety standards.
  • Ability to work in a fast-paced, team-oriented environment.
  • Good communication skills and a positive attitude.
  • Culinary training or enrolment in a relevant course is an advantage but not essential.
  • Willingness to work flexible hours, including evenings, weekends, and holidays.
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What We Offer
  • On-the-job training and development opportunities.
  • Supportive kitchen team focused on mentorship and skill-building.
  • Opportunities for career advancement to Chef de Partie and beyond.
  • A dynamic and engaging workplace where your passion can thrive.
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If you're eager to start your culinary journey and be part of a motivated kitchen team, apply now and take your first step toward a rewarding chef career!

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.