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Why you should join our client as a Restaurant Supervisor?
- Basic Salary up to £26,000 per annum
- Plus service charge and cash tips (£2k - £3k)
- Excellent development and training opportunities
- 40 hours per week
- Hands-on leadership role within a supportive management team
- People-focused business with a culture of kindness and inclusivity
- Staff meals on duty
As Restaurant Supervisor, you will support the management team in the smooth running of front-of-house operations, take responsibility for running a section during service, and assist management where needed to ensure consistently high standards and exceptional guest experiences.
Heres what were looking for in the successful Restaurant Supervisor candidate...
- Previous supervisor experience within hospitality
- Confident in running a section and supporting the management team during service
- Proactive, flexible, and adaptable, with strong attention to detail
- A natural rapport builder with both guests and colleagues
- Experience working in a high-volume restaurant environment
- A genuine passion for customer service and delivering outstanding guest experiences
