Blue Arrow is currently recruiting for a Cafe Sous Chef to join a well established Cafe based in the heart of Swansea City Centre.
Contract: Permanent
Salary: 14-15ph depending on experience (33,150p.a)
Hours of work: Full time: 42.5 hours pw. Tues to Sat 7am-4pm shifts. Sunday and Mondays closed.
Role Responsibilities:
- To support the head & Sous chef in the kitchen, delivering the very best standards of customer service and food service
- Ensuring all food hygiene regulations are adhered to and exceeded
- Plating up meals and ensuring the presentation is of a high standard
- Ensure kitchen and back areas remain clean, tidy and a safe working environment at all times
- Good teamwork skills and attention to detail
Experience/ skills required:
- Cooking: 1 year experience as a minimum
- Food and Hygiene certificate Level 2
- Previous kitchen experience
- Ability to work at speed without compromising quality
- Able to cook a wide menu range of home cooked food
If you are interested in this role, please submit your CV for immediate response and further information.
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
