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Trainee Process Operative
Join a dynamic production team in the food manufacturing sector as a Trainee Process Operative. This role offers a structured development pathway, including hands-on training and industry-recognised qualifications, with clear opportunities for progression.
Summary
- Days: Monday to Sunday
- Hours: 37.5 per week (five shifts)
- Start Times: From 05:00 (varies by shift)
- Location: Tewkesbury
Development Path
Phase 1: Trainee Process Operative (6-7 months)
- Begin on the intake bay, ensuring safe and hygienic handling of raw materials.
- Complete practical training alongside a Level 2 Food Safety & HACCP qualification.
- Receive support from experienced mentors and a dedicated learning team.
Phase 2: Process Operative
- Progress to full operative duties, including pasteurisation and internal tank operations.
- Gain a Level 3 Food Safety & HACCP qualification and prepare for advancement to Process Technician.
Key Responsibilities
- Safely intake, control, and process products in compliance with food safety standards.
- Operate and maintain machinery, including CIP systems.
- Monitor hygiene, health, and safety standards.
- Communicate effectively across teams and support efficient workflows.
Ideal Candidate
- Experience in food production or machine operation preferred, but not essential.
- Strong attention to detail and ability to work methodically in a fast-paced environment.
- Excellent communication and teamwork skills.
- Flexible approach to shifts and changing priorities.
Note: Strict hygiene standards apply (limited jewellery, no perfumes or cosmetics in production areas).
What's Offered
- Comprehensive training and qualifications.
- Clear career progression opportunities.
- Competitive salary and benefits, including:
- 22 days holiday plus bank holidays (extra day after 3 years)
- Pension scheme
- Health and wellbeing support
- Staff discounts and cycle-to-work scheme
- Refer-a-friend bonus
