Job Type: Full-Time, Permanent

About Us:

The Artisan Restaurant & Bar is a culinary sanctuary celebrating the age-old art of open-fire grill cooking.Located at the historic Cow Roast Inn in Tring, we pride ourselves on offering a unique dining experience that blends Mediterranean flavors with a modern twist.Our venue features a vibrant garden with an outdoor bar and kitchen, a children's play area, and a first-floor sun terrace with cozy fire pitsmaking it the perfect spot for families and food enthusiasts alike.

The Role:

My Client is seeking an experienced and dynamic General Manager to lead our team and oversee the daily operations of The Artisan.This role requires a hands-on leader who is passionate about delivering exceptional guest experiences, managing a diverse team, and driving the business forward.

Key Responsibilities:

Leadership & Team Management:
- Recruit, train, and develop a skilled and motivated team.
- Foster a positive and collaborative work environment that encourages creativity and excellence.
- Provide guidance and support to employees, promoting their growth and development
Operational Oversight:
- Oversee all aspects of restaurant operations, including daily service, reservations, inventory management, and facility maintenance.
- Implement and maintain efficient operational systems and procedures.
- Monitor and manage expenses while ensuring profitability.The Artisan
Customer Service Excellence:
- Ensure that guests receive exceptional service and that their needs are consistently met or exceeded.
- Address guest concerns and feedback promptly and professionally, striving to create lasting positive impressions.
Artisanal Focus:
- Collaborate with local suppliers and artisans to source high-quality, sustainable, and seasonal ingredients.
- Assist in menu development and updates that showcase artisanal produce and creative culinary offerings.
- Maintain awareness of food and beverage trends within the artisanal and craft industry.The Artisan
Financial Management:
- Develop budgets, forecast revenue, and control expenses.
- Implement cost-control measures to maximize profitability while maintaining quality standards.The Artisan
Marketing & Promotion:
- Work closely with the marketing team to promote the restaurant's unique concept and offerings.
- Plan and execute marketing initiatives, special events, and promotions to attract and retain customers.The Artisan

Qualifications:

Proven experience in a leadership role within a fast paced restaurant or similar establishment.
Strong knowledge of artisanal food and beverage products, including sourcing and preparation.
Excellent leadership, communication, and interpersonal skills.
Exceptional customer service skills and a passion for creating memorable guest experiences.
Proficiency in financial management and cost control.
Ability to work flexible hours, including evenings, weekends, and holidays.
A dedication to sustainability and responsible sourcing practices.

Benefits:

Competitive salary and bonus structure.
Opportunities for professional development and growth.
A supportive and collaborative work environment.
Employee discounts and perks.

If you are a dedicated and passionate leader with experience in multifacited venues, we invite you to apply for the position of General Manager at The Artisan Restaurant & Bar.Join us in shaping the future of dining in Tring and helping create an unforgettable culinary journey for our guests.

The Artisan Restaurant & Bar is an equal opportunity employer and welcomes candidates from all backgrounds to apply.