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Chef de Partie

CJUK
Posted 2 days ago, valid for a month
Location

Winchester, Hampshire SO21, England

Salary

£28,000 per annum

Contract type

Full Time

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Sonic Summary

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  • Our client, a cherished traditional pub in Winchester, is seeking a skilled Chef de Partie to join their dedicated kitchen team.
  • The role involves preparing high-quality seasonal dishes, assisting with menu planning, and maintaining food hygiene and safety standards.
  • Candidates should have previous experience in a similar role, a strong work ethic, and a passion for cooking, with a preference for those experienced in British or modern pub cuisine.
  • The position offers a competitive salary and opportunities for career progression within a family-owned collection of independent pubs.
  • A positive attitude and the ability to work in a fast-paced environment are essential for this role.

Our client is a beloved traditional pub nestled in the beautiful surroundings of Winchester, offering outstanding food, a carefully curated drinks selection, and a warm, community-driven atmosphere. They are focused on serving high-quality, seasonal dishes that showcase the best of British pub food, with a modern twist. As part of a family-owned collection of independent pubs, they are committed to supporting their team and fostering a culture of passion, creativity, and excellence.

The group is known for its focus on sustainability, top-tier service, and making every guest feel welcome. Each of their venues, including this site, has its own unique character, and theyre looking for a talented Chef de Partie to help them continue delivering fantastic culinary experiences.


The Role:

Our client is on the lookout for a skilled and ambitious Chef de Partie to join their kitchen team. As part of their dedicated kitchen brigade, youll play a vital role in creating and executing their menu, ensuring that every dish that leaves the kitchen is of the highest standard.


Key Responsibilities:

  • Preparing and cooking a range of high-quality dishes for their seasonal menu

  • Assisting with menu planning and contributing ideas to keep the offerings fresh and exciting

  • Ensuring to maintain the highest standards of food preparation and hygiene

  • Managing your section effectively, ensuring all food is prepared on time and to specification

  • Maintaining cleanliness and organisation in the kitchen, following all health and safety regulations

  • Supporting the Head Chef and Sous Chef in daily operations and stock management

  • Working as part of a close-knit team to ensure smooth and efficient service during busy periods


Who Theyre Looking For:

  • A passionate and creative chef with previous experience in a similar role

  • Excellent knowledge of food preparation, presentation, and kitchen hygiene

  • A team player with a positive attitude, who enjoys working in a fast-paced environment

  • A strong work ethic, with a keen eye for detail and the ability to stay calm under pressure

  • A genuine love for cooking, and a desire to grow and develop your skills

  • Experience in British or modern pub cuisine is an advantage, but were also open to fresh ideas and new approaches!


Why Work for our Client?

  • A fantastic opportunity to work with a talented team and develop your culinary career

  • Competitive salary

  • A chance to be creative and contribute to an ever-evolving menu

  • Delicious food on duty

  • Opportunities for progression within the group of venues, providing training along the way

  • A work-life balance with regular time off, allowing you to explore your passion for food beyond the kitchen


If youre ready to bring your skills to a dynamic and supportive kitchen environment, and youre passionate about creating exceptional food, wed love to hear from you!

Apply now in a few quick clicks

By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.