Sous Chef

Contract Options

Posted 6 hours ago, valid for a month

Windsor, Berkshire SL4, England

£37 - £39 per year

Full Time

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Sonic Summary

The role is for a Sous Chef at a multi-kitchen site, requiring full-time commitment working 5 out of 7 days, including weekends and evenings.
The successful candidate will support the Head Chef and kitchen management team, supervising junior team members and delegating tasks effectively.
Responsibilities include overseeing food production while adhering to health and safety policies and ensuring timely delivery of well-presented meals.
The role also involves managing stock control to stay within budget and GP expectations.
This is an excellent opportunity for an experienced Chef de Partie (CDP) looking to advance their career, with a salary of approximately £30,000 per year and a requirement of prior experience in a similar role.

Sous Chef role based at the multi kitchen based site. Full time role working 5 out of 7 and it will inlcude weekends and evening shifts.

The role will see you support the Head Chef and Kitchen management team.

You will supervise junior team members, delegate tasks to ensure all sections have well presented. tasty food in a timeley manner.Oversee the food production adherring to H&S Policies.

You will manage the stock control, keeping within budgets and GP expectations. A great opportunity for an experienced CDP looking for the next step in their career.

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