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We're Hiring: Chef de Partie – Join Our Gastropub Kitchen Team (Wirral Preferred)
Full-Time | Immediate Start | Competitive Pay + Tips |
We’re on the lookout for a reliable, passionate Chef de Partie to join the team at our busy gastropub. If you love fresh food, local ingredients, and the buzz of a fast-paced kitchen, this is your chance to shine.
As CDP, you’ll work closely with our Head Chef and wider kitchen brigade, running your section with precision and care to help deliver an outstanding dining experience.
What We’re Looking For:
- At least 2 years’ experience as a Chef de Partie in a quality kitchen (gastropub or similar preferred)
- A passion for fresh, seasonal food and using local produce
- A strong sense of organisation, consistency, and attention to detail
- Comfortable working a busy section and delivering dishes to spec, every time
- Fully trained in food safety and hygiene, including allergen handling
- A team player who brings energy and positivity to every shift
- Someone who cares about sustainability, compliance, and doing things right
- Ideally based in or near the Wirral, and reliable for day, evening, and weekend shifts
- Prepare, cook, and present dishes to high standards
- Work efficiently under pressure while maintaining attention to detail
- Help shape daily specials and menu development with the team
- Ensure food safety, cleanliness, and compliance across your section
- Support junior staff and contribute to a great team culture
- A passionate, supportive kitchen team that takes pride in what we do
- Opportunity to work with fresh, seasonal menus and input creatively
- Great tips, staff meals, and potential for growth
- A respected gastropub with a loyal local following
If you’re ready for your next kitchen challenge in a vibrant, food-led pub environment, apply now with your CVÂ
📧 We look forward to hearing from you!
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