Responsibilities:
Prepare and cook breakfast, lunch, and dinner for primary school students on school trips.
Ensure meals are nutritious, well-balanced, and cater to dietary requirements.
Maintain high standards of hygiene and safety in the kitchen.
Manage inventory and order supplies as needed.
Collaborate with other kitchen staff to ensure smooth operation.
Engage with students and staff in a friendly and professional manner.
Requirements:
Proven experience as a chef or cook.
Knowledge of food safety and hygiene regulations.
Ability to work in a fast-paced environment.
Strong organizational and multitasking skills.
Excellent communication and teamwork abilities.
Flexibility to work different shifts.
Benefits:
Competitive hourly rate.
Opportunity to work in a dynamic and engaging environment.
Supportive team and positive work culture.
Weekly pay
Hours:
Shift 1: 5:30 AM to 2:30 PM
Shift 2: 10:30 AM to 8:00 PM
40-minute break included
Salary: 14.26 per hour
At polkadotfrog, we are dedicated to ensuring both client and candidate satisfaction. We value inclusivity and welcome requests for reasonable adjustments, whether for accessibility or information in an alternative format.
Our Specialist Consultants bring expertise, passion, and dedication to delivering a professional, personalised, and quality service. Our mission is simple - To create positive relationships with all our clients and job seekers. To be known for honesty, being upfront and thoughtful to those hiring and those looking for a new job.
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Polkadotfrog
Posted a month ago, valid for 20 days
Woodbridge, Suffolk IP12 4JH, England
£14.26 per hour
Part Time
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Sonic Summary
- The job involves preparing and cooking meals for primary school students during school trips, ensuring that the food is nutritious and meets dietary requirements.
- Candidates must have proven experience as a chef or cook and knowledge of food safety regulations, with the ability to work in a fast-paced environment.
- The position offers a competitive hourly rate of $14.26 and requires flexibility to work different shifts, including early mornings and late afternoons.
- Strong organizational, multitasking, and communication skills are essential for collaborating with kitchen staff and engaging with students and staff.
- The role emphasizes a supportive team environment and a positive work culture, with weekly pay and opportunities for professional growth.
