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Line Cook (4087)

ALAMEDA BAKING COMPANY
Posted a month ago, valid for 8 days
Location

Alameda, CA 94501, US

Salary

$17.46 - $18.5 per hour

Contract type

Full Time

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Sonic Summary

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  • The job is for a Line Cook position located at 707 W Tower Ave Suite B, Alameda, CA, with a salary range of $17.46 to $18.50 per hour.
  • Candidates should be at least 18 years old and legally authorized to work in the United States.
  • The role requires basic knife skills, familiarity with kitchen tools, and the ability to lift up to 50 lbs while standing for over 8 hours.
  • Open availability, including holidays and weekends, is essential, along with a commitment to maintaining a clean and organized workstation.
  • The position offers employer-sponsored healthcare, a 401K program, and a bilingual, inclusive work environment focused on team growth.

Job DetailsJob Location: 707 W TOWER AVE SUITE B - ALAMEDA, CA 94501Salary Range: $17.46 - $18.50 HourlyThe Role We're looking for a reliable, motivated Line Cook to join our café kitchen team. You'll prepare high-quality breakfast and brunch items in a fast-paced, collaborative environment alongside a diverse, mission-driven crew. If you take pride in your work, thrive under pressure, and want to grow with a team that values accountability and inclusion — we want to hear from you.     What You'll Do Prepare hot and cold menu items — sandwiches, soups, salads, and brunch dishes — following Firebrand recipes and portion standards Execute daily prep tasks efficiently: slicing, mixing, labeling, and station setup, while minimizing waste Maintain a clean, organized workstation in strict compliance with California Health Code and HACCP protocols Safely operate kitchen equipment (pizza ovens, slicers, fryers, mixers) with proper training and PPE Follow food storage best practices: FIFO rotation, labeling, and allergen awareness Communicate clearly with your team using Slack for shift updates, prep lists, and handoffs Bring energy and professionalism during busy service — we move fast and support each other QualificationsWhat We're Looking For 18 years of age or older Legally authorized to work in the United States Able to lift up to 50 lbs and stand for 8+ hour shifts Open availability, including holidays and weekends Consistently punctual and reliable with dependable transportation Basic knife skills and familiarity with kitchen tools and prep techniques Able to follow written recipes and execute prep lists with attention to detail Comfortable working in a fast-paced kitchen with a small team Valid California Food Handler Card — or willingness to obtain one within 30 days of hire Familiarity with Slack, or willingness to learn it for shift communication     What We Offer Employer-sponsored healthcare through Kaiser 401K Program  A bilingual (English/Spanish), inclusive work environment A mission-driven team that invests in your growth




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