2nd Shift Batching Operator-1

Location: Albert Lea, MN

Schedule: Monday–Fridays; Start time is 3:00 PM (Mid-March-September 1^st) and 2:00 PM September-Mid-March, with a varying end time. Occasionally changes to work schedule may occur due to production or training needs.

Wage: $20.90

SUMMARY

Batching Operator 1 will be responsible for operating assigned machines that mix products, ensuring products meet all recipe requirements, quality and safety standards. 

ESSENTIAL DUTIES AND RESPONSIBILITIES 

• Learn and follow MGK HACCP and SQF programs.
• Learn and follow all Food Safety procedures.
• Wear all required personal protective equipment. 
• Set up, assemble, disassemble, and sanitize all specified equipment, per standard operating procedures.
• Measure and weight required ingredients per specified recipe.
• Meticulously follow all recipe instructions and standard procedures to ensure recipe accuracy and quality.
• Safely and accurately operate all assigned machines as per standard operating procedures. 
• Perform other duties as assigned.

QUALIFICATIONS 

• High School Diploma or General Education Degree (GED), 1-3 months of related experience, or an equivalent combination of education and experience is preferred.
• Ability to read and comprehend documentation in English including safety rules, operating and maintenance instructions and procedure manuals. 
• Utilize calculators to add, subtract, multiply, and divide all units of measure including whole numbers, common fractions, and decimals. 
• Ability to obtain forklift and/or pallet jack license.
• Ability to lift and/or carry occasionally up to 40 pounds.