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Team Member ABQ Juan Tabo

Popeyes - Legacy Chicken
Posted a month ago, valid for 16 days
Location

Albuquerque, NM, US

Salary

Competitive

Contract type

Full Time

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Sonic Summary

info
  • We are seeking a Team Member for our new location who is passionate about providing exceptional guest experiences.
  • The ideal candidate should have a strong commitment to creating memorable interactions and serving guests with care.
  • Responsibilities include greeting guests, taking food orders, handling transactions, and ensuring food quality and safety.
  • Candidates should demonstrate integrity, accountability, and a team-oriented attitude, while maintaining regular attendance.
  • The position offers a competitive salary, and we are looking for individuals with at least one year of relevant experience.

We are looking for a Team Member for our BRAND NEW LOCATION who can become part of our family with skills and behaviors to create memorable experiences for our guests. Must be passionate about providing guests with the best
experience possible.
Essential Functions

  • Develop Servant Leaders: Puts your guest and restaurant first-not yourself
  • Create Memorable Experiences: Creates a service experience so good our guest can't wait to come back

Responsibilities

  • Shows compassion, care and concern towards other team member and guests
  • Creates a great experience by serving the guest well
  • Holds self-accountable to meet performance expectations
  • Loves team members and guests through behaviors, actions and decisions each day
  • Acts with integrity and honesty, and promote the culture
  • Maintains regular and consistent attendance and punctuality
  • Greet guests to make them feel comfortable and welcome
  • Take guests food orders and handle cash and credit transactions
  • Assist the management team in creating a great place to work and delivering memorable guest experiences
  • Demonstrates knowledge of the brand and menu items
  • Check food quality and food temperatures throughout the day to ensure the food is fresh and safe to serve
  • Monitors Speed of Service to ensure delivery of guest expectations
  • Ensures the restaurant is welcoming and clean



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