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Sushi Cook - Yellowtail Japanese Restaurant & Lounge - Bellagio

MGM Resorts International
Posted 24 days ago, valid for 19 days
Salary

$27 per hour

Contract type

Part Time

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Sonic Summary

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  • MGM Resorts International is seeking a Sushi Cook for Bellagio's Yellowtail Japanese Restaurant & Lounge in Las Vegas, Nevada.
  • The position requires at least 1 year of prior relevant sushi experience and a high school diploma or equivalent.
  • The starting pay for this role is $27.0038 per hour.
  • Key responsibilities include applying advanced knife skills, maintaining food quality, and ensuring cleanliness in the kitchen.
  • The ideal candidate will be enthusiastic about creating immersive dining experiences and will benefit from various perks, including wellness programs and discounts.
Las Vegas, Nevada

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:

As a Sushi Cook, at Bellagio's Yellowtail Japanese Restaurant & Lounge you'll transform fresh ingredients into stunning sushi and authentic Japanese dishes that tantalize the senses! With your welcoming smile and passionate service, you'll create an immersive dining experience that captivates our guests and invites them to savor every moment. 

THE STARTING RATE: 27.0038 per hour


THE DAY-TO-DAY:

  • Apply advance knife skills required for making sushi and other Japanese dishes

  • Maintain menu knowledge and attention to detail of plate presentation

  • Ensure food quality is superior and correct any irregularities

  • Conduct inventory on a regular basis of specified food items and proper par levels

  • Ensure kitchen equipment is properly maintained and functioning as well as cleanliness and sanitation of assigned work areas

  • Follow recipes according to Chef specifications

  • Notify Room Chef or Sous Chef of challenges that arise and how they have been corrected

  • Assist with pantry and preparation areas


THE IDEAL CANDIDATE:

  • 18 years of age or older

  • High School Diploma, GED or equivalent

  • 1+ Years of prior relevant sushi experience


THE PERKS & BENEFITS:

  • Wellness incentive programs to help you stay healthy physically and mentally

  • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more

  • Free meals in our employee dining room

  • Free parking on and off shift

  • Health & Income Protection benefits (for eligible employees)

  • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community


VIEW JOB DESCRIPTION:

https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=15051

Are you ready to JOIN THE SHOW? Apply today!




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By applying, a MGM Resorts International account will be created for you. MGM Resorts International's Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.