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Food Prep Associate

Wegmans Food Markets
Posted 11 days ago, valid for 17 days
Location

Amherst, NY, US

Salary

$16.5 - $17 per hour

Contract type

Part Time

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Sonic Summary

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  • The position is located at 8270 Transit Road, Williamsville, NY 14221, and requires availability for morning, afternoon, and evening shifts, including weekends, starting as early as 6 am.
  • Candidates must be 18 years or older and have a passion for food, as the role involves preparing and serving hot and cold food items.
  • This part-time job offers a pay range of $16.50 to $17 per hour, providing opportunities for growth and flexible scheduling.
  • Employees will work as part of the restaurant foods team, helping customers with meal preparation and providing exceptional service.
  • Ideal applicants should enjoy working in a fast-paced environment and be committed to high-quality food preparation and customer service.

Location:

8270 Transit Road Williamsville, NY 14221

  

Availability Requirement for this role:

Morning, afternoon, evening (includes weekends).

Age Requirement:

Must be 18 years or older

Time Type:

Part time

  

Pay Range:

$16.50 - $17 / hour

Why Work Here

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of. 

Job Description:

Our customers choose Wegmans for the freshest ingredients, delicious meal options, and the helpful people in our stores. As a member of our restaurant foods team, you are at the heart of helping people make great meals easy. In this role, you’ll help educate our customers about the exceptional ingredients and products we offer and work as part of a team to create high quality products. If you have a passion for food and enjoy working in a fast-paced environment, then this could be the role for you!

What You'll Do

  • Cut, prepare, and serve a variety of hot and cold food items
  • Prepare, package and assemble meals
  • Build relationships with customers and provide incredible service by addressing their needs in a timely and effective manner
  • Use effective and proper procedures for food preparation, storage, rotation, stocking, and merchandising

  




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