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Lead Cook

Elior North America
Posted 14 days ago, valid for a month
Location

Atchison, KS 66002, US

Salary

$17 - $19 per hour

Contract type

Full Time

Paid Time Off
Tuition Reimbursement
Employee Assistance

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Sonic Summary

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  • Elior Collegiate Dining is seeking a full-time Lead Cook in Atchison, Kansas, with a compensation range of $17-19 per hour.
  • The role requires overseeing food preparation, training a team, and ensuring adherence to safety and sanitation guidelines.
  • Candidates must have a high school diploma or equivalent, along with excellent multitasking, leadership, and communication skills.
  • Preferred qualifications include an Associate’s or Bachelor’s degree in culinary arts or a related field, with relevant experience being a plus.
  • Elior North America promotes diversity and offers various benefits, including medical, dental, vision, and paid time off.

Lead Cook

Job Reference Number: 39694
Employment Type: Full-Time, Onsite 
Segment:
Education
Brand: Elior-Collegiate-Dining
Location: Atchison, Kansas (US-KS) 

 

The Role at a glance:

We are looking to add an experienced, motivated lead cook to our team. As a lead cook, you will have the opportunity to handle and prepare food while training and supervising a team of exceptional foodservice professionals.

What you'll be doing:

  • Overseeing and participating in the preparation of food items. 
  • Adhering to recipes while maintaining a neat, clean, and safe work environment. 
  • Following safety and sanitation guidelines. 
  • Controlling food and inventory costs.

What we're looking for:

Must-haves: 

  • High school diploma or equivalent. 
  • Excellent multitasking, leadership, and communication skills. 

Nice-to-haves: 

  • Associate’s or Bachelor’s degree in culinary arts or a related field

Compensation Range

$17-19 an hour

Our Benefits:

  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit) 
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off 

About Elior Collegiate:

Elior Collegiate Dining is rewriting the rules of campus dining, serving up bold flavors, fresh ideas, and high-impact experiences that fuel student life. We partner with forward-thinking colleges and universities to create vibrant, customized dining programs that spark connection, celebrate culture, and make food a defining part of the college journey.

 

About Elior-North America:

Elior North America is an equal opportunity employer.  Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

 

Disclaimer: This job description can be revised  by management as needed.




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