SonicJobs Logo
Left arrow iconBack to search

Assistant General Manager, Hundredfold Atlanta

Delaware North
Posted 21 days ago, valid for 19 days
Location

Atlanta, GA, US

Salary

Competitive

Contract type

Full Time

Tuition Reimbursement

By applying, a Sonicjobs account will be created for you. Sonicjobs's Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.

Sonic Summary

info
  • Delaware North’s Patina Group is seeking an Assistant General Manager for the new restaurant Hundredfold Atlanta, led by celebrity chef Tim Hollingsworth.
  • The ideal candidate should have a minimum of three years of management experience in a similar restaurant environment.
  • This role involves overseeing daily operations, managing financial performance, and ensuring exceptional guest experiences.
  • The position offers a competitive salary along with benefits including medical insurance, a 401(k) plan, and performance bonuses.
  • Candidates should possess strong leadership skills, financial management abilities, and a passion for hospitality.
Overview

Delaware North's Patina Group is seeking an Assistant General Manager to join the opening leadership team at Hundredfold Atlanta, an exciting new restaurant opening in Fall 2026 at The Battery Atlanta. Created in partnership with acclaimed celebrity chef Tim Hollingsworth, Hundredfold will offer a chef-driven dining experience focused on exceptional cuisine, warm hospitality, and unforgettable guest experiences.

 

As Assistant General Manager, you will play a key role in launching this highly anticipated restaurant, helping to build, train, and lead a high-performing front-of-house team from the ground up. This position is ideal for a hospitality-focused leader who thrives in a fast-paced environment and is passionate about delivering exceptional service, developing team members, and creating meaningful connections with guests. You will oversee daily restaurant operations, support financial performance goals, and ensure the highest standards of hospitality, service, and operational excellence are consistently achieved. Working closely with the General Manager and culinary leadership, you will help establish a positive team culture and deliver a guest experience that reflects the vision and quality of this exciting new concept!

 

If you are an experienced restaurant leader with a passion for hospitality, team development, and creating memorable dining experiences, we encourage you to apply and be part of one of Atlanta's most anticipated restaurant openings.

 

Why Join Us?
Be part of the opening team for a brand-new restaurant at The Battery Atlanta
Help bring Chef Tim Hollingsworth's culinary vision to life
Lead and develop a talented hospitality team
Deliver exceptional guest experiences in a chef-driven environment
Grow your career with Delaware North's award-winning Patina Group

 
 

Additional Details

At Delaware North, we care about our team members' personal and professional journeys. These are just some of the benefits we offer: 

  • Medical, dental, and vision insurance
  • 401(k) with up to 4% company match 
  • Annual performance bonus based on level, as well as individual, company, and location performance
  • Paid vacation days and holidays
  • Paid parental bonding leave
  • Tuition and/or professional certification reimbursement
  • Generous friends-and-family discounts at many of our hotels and resorts

Unit Description

Hundredfold American Brasserie is a celebration of warmth, hospitality, and the joy of connection. The space is designed to welcome guests into an experience that feels both spacious and intentional. Guided by award-winning Chef Timothy Hollingsworth, every dish and interaction is crafted to create moments that matter, whether marking a special occasion or simply enjoying everyday connection.


Responsibilities

  • Partner with the General Manager to lead, train, and develop the front-of-house team, ensuring exceptional guest service and hospitality while maintaining operational excellence. Oversee daily service standards, team performance, and execution to ensure compliance with budgets, policies, procedures, and quality expectations, creating memorable dining experiences for every guest.
  • Ensure all Health Department regulations are being adhered to and the restaurant is clean, sanitized, and safe for team members and guests.
  • Collaborate with leaders to maximize sales potential and profitability, including promotions, guest satisfaction, monitoring product, labor costs, and reviewing financial information.
  • Assist with scheduling employees, oversee bar inventory and ordering 
  • Build rapport with restaurant guests and ensure an enjoyable andmemorable experience

Qualifications

  • A Bachelor’s degree in hospitality, hotel management, business or related field, or Certified Hotel Administrator or equivalent experience preferred but not mandatory
  • Minimum three years’ management experience in a restaurant of similar style, capacity, and volume
  • Entrepreneurial skills and skills in financial management and budgeting
  • Ability to coach and mentor a diverse workforce, working independently and as part of a team
  • Organizational and time management skills, as well as written, verbal, and interpersonal communication skills
  • Proven experience in providing excellent customer service
  • Microsoft Office; Excel and Word



Learn more about this Employer on their Career Site

Apply now in a few quick clicks

By applying, a Sonicjobs account will be created for you. Sonicjobs's Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.