Schulte Hospitality Groupis seeking adynamic, service-orientedFood Expeditor Runnerto join our team!SHGis an organization whosesuccess is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do.We are passionatehotelierseager to add like-minded people to our rapidly growing team!
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What'sin it for you?When you joinSHGyou'llbe part of ateam committed to an inclusive, employee-focused workplacethat isinvested in your development. We want you to feelengaged, empowered,and excited to grow with us.After all,we believeour greatest and mostvaluable assetis our people!SHGprovides a rewarding,fun and flexible workenvironment,excitingperks, an atmosphere designed to encourage and promotecareer growthwithin the companyand a robust benefit packageincluding,but not limited to:
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Work Today, Get Paidtoday, withDaily Pay!
Free Telemedicineand Virtual Mental Health care accessfor All Associatesstartingday one!
Multiple Health Insurance and Life Insurance options
401kPlan + Company Match
PaidParental Leave
Paid Time Off
Holiday Pay
Pet Insurance
Employee Assistance Program
Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships+ more!
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Our Company:Schulte Hospitality Groupisa division of Schulte Companies,a leadingthird-partymanagement company with deep, multi-generational experience in allfacetsof thehospitality industry. We are a diverse team of innovativehoteliersand restauranteursoperatingmore than200locationsacross 38states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle propertiesand restaurants.
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JOB DUTIES AND RESPONSIBILITIES
- Deliver food orders for guests based on restaurant needs  
- Ensure all food is properly presented prior to running it out to a guest and ensures guests have all they need  
- Assistswith bussing tables  
- Ensure you are acquainted with the art and decor in the hotel and be able to speakonthem.  
- Be a spokesperson for the Community and be able toknowlocal spots to recommend.  
- Complete side work duties  
- Assistwait staff as needed  
- Perform various other duties as assigned to meet business objectives  
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EDUCATIONAND EXPERIENCE
- Minimum of High School education 
- Minimum of one (1) year in hotel/restaurant service role 
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KNOWLEDGE,SKILLSAND ABILITIES
- Team player  
- Ability to multi-task 
- Ability to communicate effectively verbally  
- Ability to exceed expectations of guests and team members  
- Ability to work flexible hours and shifts 
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*The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment.This job description is only intended to provide a general description of the benefits and compensation applicable to this position.Paid Time Off (PTO) is available for eligible associatesin accordance withthe Company's Paid Time OffpolicySpecific compensation and benefit details will be discussed during the interview process.
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*Schulte Hospitality Groupis an Equal Opportunity Employer.
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